"...creations may be free of nuts but they’re not lacking in taste, and they appeal to people with allergies and without: from staples like banana chocolate chip bread, salted chocolate chip cookies and apple cake, to a rotating assortment of seasonal pop tarts (apricot was a recent feature), crumb cakes and scones. "

— Edible Boston, 2022

"For families with children who must avoid nuts, the place is a godsend. “Parents can say to their kids, ‘You can pick anything you want here’,” says Munger. “I wanted to create a safe place for people with peanut and tree nut allergies and also a space that brings the community together.” With the coffee and music tie-in...the little cafe does just that. When customers leave with a vintage record, a cup of java, and a little brown bag containing a Lavender Bee pastry, Munger says: “The trifecta!”"

—Boston Globe, 2021

—Boston Magazine, 2021